Cheese

We also supply the following cheese;

MOZZARELLA Cheese.
PARMIGIANO-REGGIANO Cheese.
SHARP CHEDDAR Cheese.
BRIE Cheese.
SWISS Cheese.
GRUYÈRE Cheese.
FETA Cheese.
GOUDA Cheese.
PROVOLONE Cheese.

Categories: ,

Description

CHEESE
Fat Content (%): 45 MAX
Cow’s milk made 100% real Mozzarella Cheese
Fresh Mozzarella Cheese Shredded
100% made from  cow’s milk
General Specifications
FINISHED PRODUCT ANALYSIS:
A. Moisture 45 – 50%
B. Fat on Dry Basis 30 – 44.5%
C. Salt 1.5 up to 2%
D. pH 5.1 5.4
E. Color Creamy White
MICROBIOLOGICAL STANDARDS:
A. Coliform/gm
PHYSICAL STANDARDS:
A. Shredded low moisture part skim Cheese shall have a mild delicate buttery to slight acid flavor.
B. Unacceptable flavors are fruity, sour, malty and metallic.
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